Creative Culinary Solutions
Grilled Chicken Breast with Creamy Garlic Sauce
| Difficulty: | 15/20 |
| Yield serving: | 10 |
| Preparation time: | 20 minutes |
| Cooking time: | 50 minutes |
Preparation
- Prepare the Creamy Garlic Sauce according to package directions. Keep warm.
- Heat the olive oil in a sauce pot over medium heat, sweat the onions for 2-3 minutes.
- Add the mushrooms, season with the Condiment Mix for Fish, Salads and Vegetables and simmer for 2 minutes.
- Deglaze with the lemon juice, allow to reduce until there is almost no liquid left.
- Add the rest of the ingredients (except for the chicken breasts) and the Creamy Garlic Sauce and simmer on low heat until the cream cheese has fully melted.
- Season the chicken breasts with the Aromatic Seasoning Mix and grill. Serve sauce over the chicken breasts.
This recipe can be used for a banquet menu as well as Institutional style cooking. Easy to prepare and cost effective!
Related Products
LUDA Original
Culinary Cream Base
1 X 4.5 KG Tub
330640
- Halal certified
- Kosher dairy
- No Added MSG
- No artificial colours or flavours
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
LUDA Original
Culinary Cream Base
1 X 10 KG Carton
330634
- Halal certified
- Kosher dairy
- No Added MSG
- No artificial colours or flavours
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
LUDA Inspiration
Aromatic Seasoning Mix
1 X 1 KG Tub
333655
- Halal certified
- Kosher pareve
- No Added MSG
- No artificial colours or flavours
- Vegan
- Vegetarian
Ingredients
- 1.5 L (6 cups) LUDA Original Culinary cream base, prepared
- 45 mL (3 tbsp) Roasted garlic paste
- 45 mL (3 tbsp) Olive oil
- 2 Portobello mushrooms, cut in long and thin slices
- 15 mL (1 tbsp) LUDA Inspiration Condiment mix for fish, salads and vegetables
- 1 Lemon, juiced
- 250 g (1/2 lb) Cream cheese, broken up in olive size chunks
- 1/2 Spanish onion, finely diced
- 35 mL (2 tbsp) Basil leaves, fresh, finely minced
- 10 Chicken breasts
- 30 mL (2 tbsp) LUDA Inspiration Aromatic seasoning mix
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