A tried and true, classic hollandaise sauce with a delicious buttery flavour balanced with egg notes. Versatile as it is vegetarian and certified Halal and Kosher.
Attributes
Halal
Kosher Dairy
No Artificial Colour
No Artificial Flavor
Trans Fat Free
Vegetarian
Steam Table
Msg Free
Freeze Thaw Stable
Serving suggestion
- Drape over eggs benedict, an omelet or a breakfast poutine or pizza. Pour over a piece of fish or steamed vegetables. Use as a mother sauce to create derivatives, such as a Bearnaise or Bavarian sauce. Replace butter and eggs in recipes for muffins and cakes.
Preparation
| To prepare: | 1.6 L | 4.5 L |
| Salted Butter | ||
| or Margarine: | 500 g | 1.5 kg |
| Mix: | 267 g | 800 g |
| Water: | 1 L | 3 L |
Melt salted butter or margarine over low heat. Blend in the mix, stirring with a whisk. Add water, stirring. Bring to boil. Reduce heat and allow to simmer 1 minute, stirring constantly. Add lemon juice to taste. BEARNAISE SAUCE: For 1 L, add 3.75 mL (~3/4 tsp) of chervil and 22.5 mL (~4-1/2 tsp) of tarragon OR for 4.5 L, add 10 mL (~2 tsp) of chervil and 75 mL (~1/3 cup) of tarragon.
Ingredients
Modified milk ingredients, Flour (wheat), Sugars (glucose solids, dextrose, sugar, maltodextrin), Modified corn starch, Canola oil, Egg powder, Salt, Xanthan gum, Citric acid, Mono and diglycerides, Sodium stearoyl-lactylate, Disodium guanylate, Disodium inosinate, Colour (turmeric, paprika), Flavour (includes onion).
Allergens
Allergens : Wheat (gluten), Egg, Milk.
Sensitizers : Corn; Onion;
Formats
Pack size :
1 X 800 g Tub
Servings per case : 150
Case dimension : 13.97cm W x 17.15cm L x 13.34cm H
Product code : 333675
UPC / SCC : 059668119296
Product Description
A fine, slightly cohesive, light yellow powder. Prepares an opaque, thick, light yellow sauce. Its buttery flavour is balanced with egg notes.
Nutrition Facts |
||||
|---|---|---|---|---|
| 5.3 g per 30 mL serving | ||||
| Calories 20 | % Daily Value* | |||
| Fat 0.3 g | 0% | |||
|
Saturated 0.1 g + Trans 0 g |
1% | |||
| Carbohydrate 4 g | 1% | |||
| Fibre 0 g | 0% | |||
| Sugars 2 g | 2% | |||
| Protein 1 g | ||||
| Cholesterol 5 mg | ||||
| Sodium 65 mg | 3% | |||
| Potassium 50 mg | 1% | |||
| Calcium 30 mg | 2% | |||
| Iron 0.1 mg | 1% | |||
