Creative Culinary Solutions

Sesame Beef

A flavorful and fragrant mix of galangal, anise and soy sauce that will wake up the dragon in your kitchen and may very well bring you good fortune!

Difficulty: 5/20
Yield serving: 10
Preparation time: 10 minutes
Cooking time: 10 minutes
Sesame Beef

Difficulty

5/20

Yield serving

10

Preparation time

10 minutes

Cooking time

10 minutes

Ingredients

  • 750 mL (3 cups) of prepared Instant Brown Gravy Mix, Gluten-Free, Low Sodium
  • 30 mL (2 tbsp) of Tamari soy sauce
  • 1.25 kg (2-3/4 lbs) of beef strips
  • 325 mL (1-1/3 cups) of red bell peppers, sliced
  • 325 mL (1-1/3 cups) of green bell peppers, sliced
  • 325 mL (1-1/3 cups) of bok choy, sliced
  • 75 mL (1/3 cup) of sesame seeds, toasted

Preparation

  • Prepare the brown sauce as per directions on the packaging.
  • Mix in the tamari.
  • Sauté beef in oil, and set aside.
  • Sauté all peppers and bok choy.
  • Add the beef strips, beef sauce and bring to a boil.
  • Reduce heat and simmer 5 minutes. Mix in the sesame seeds.

Ingredients

  • 750 mL (3 cups) of prepared Instant Brown Gravy Mix, Gluten-Free, Low Sodium
  • 30 mL (2 tbsp) of Tamari soy sauce
  • 1.25 kg (2-3/4 lbs) of beef strips
  • 325 mL (1-1/3 cups) of red bell peppers, sliced
  • 325 mL (1-1/3 cups) of green bell peppers, sliced
  • 325 mL (1-1/3 cups) of bok choy, sliced
  • 75 mL (1/3 cup) of sesame seeds, toasted

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