Creative Culinary Solutions
Onion Soup Chicken
This recipe for chicken with onion soup is both delicious and economical. Traditional and comforting, its roasted onion flavor is predominant.
| Difficulty: | 3/20 |
| Yield serving: | 4 |
| Preparation time: | minutes |
| Cooking time: | minutes |
Preparation
- Preheat oven to 205°C (400°F).
- In a saucepan, whisk onion soup mix with the white wine and water. Add chopped onions and cook for 5 minutes over low-medium heat. Remove from heat.
- Season breasts with pepper.
- In a skillet, heat a little olive oil over medium heat. Brown the chicken breasts for 2 to 3 minutes on each side.
- Place breasts in a 33 cm x 23 cm (13″ x 9″) baking dish. Coat chicken breasts with onion mixture. Cover with mozzarella cheese.
- Bake for 18 to 20 minutes, until the inside of the chicken has lost its pink color.
Related Products
LUDA ED
Onion Soup Mix
1 X 4.5 kg Tub
330206
- Halal certified
- Kosher pareve
- No Added MSG
- No artificial colours or flavours
- Vegan
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
LUDA Original
Onion Soup Mix
1 X 10 kg Carton
330538
- No Added MSG
- Steam Table Stable
- Freeze Thaw Stable
LUDA Original
Onion Soup Mix
1 X 4.5 kg Tub
330580
- No Added MSG
- Steam Table Stable
- Freeze Thaw Stable
Ingredients
- 56 g of Onion Soup Mix
- 125 mL (1/2 cup) of white wine
- 2 sliced onions
- 4 chicken breast
- 375 mL (1 1/2 cup) of grated mozzarella
- 500 mL (2 cups) of water
- pepper, to taste
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