Creative Culinary Solutions
Greek Chicken Pizza
This pizza uses our Culinary Cream Base instead of tomato sauce for a tasty option.
| Difficulty: | 5/20 |
| Yield serving: | 1 pizza |
| Preparation time: | 15 minutes |
| Cooking time: | 25 minutes |
Preparation
- Prepare the Culinary Cream Base according to package instructions, add in the Greek Booster, stir and let it cool.
- Lay out the pizza crust on a bakeable pan and brush the crust with olive oil. Pre-heat the oven to 400˚C.
- Once the sauce has cooled begin assembling the pizza. First spread the sauce on top of the crust, then add the chicken and the vegetables, adding the cheese last.
- Bake the pizza until the vegetables and crust are golden.
- Lift the pizza with a spatula to ensure the bottom is golden brown as well. Slice, serve and enjoy.
Related Products
LUDA H
Instant Culinary Cream Base, Gluten-Free, Low Sodium
1 X 3.5 KG Tub
333561
- Gluten friendly
- Halal certified
- Instant - just add water
- Kosher dairy
- Low or reduced sodium
- No Added MSG
- Vegetarian
- Retherm Stable
- Steam Table Stable
- Freeze Thaw Stable
- Gluten free
LUDA Inspiration
Instant, Gluten-Free Culinary Cream Base
6 X 431 G Pouch
333905
- Gluten friendly
- Halal certified
- Instant - just add water
- Kosher dairy
- No MSG
- No Added MSG
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
- Gluten free
LUDA Original
Culinary Cream Base
1 X 4.5 KG Tub
330640
- Halal certified
- Kosher dairy
- No Added MSG
- No artificial colours or flavours
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
Ingredients
- 125 mL (1/2 cup) of prepared Instant Culinary Cream Base, Gluten-Free, Low Sodium
- 15 mL (1 tbsp) of
- 1 pizza crust, 10 in
- 125 g (5 oz) of cooked chicken strips, cubed
- 100 g (4 oz) of zucchini, chopped
- 25 g (1 oz) of olives, pitted and sliced
- 15 mL (1 tbsp) of roasted garlic
- 75 g (3 oz) of mozzarella cheese
- 10 mL (2 tsp) of olive oil
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