Creative Culinary Solutions

Gigi Tomato Sauce

Name: Gigi Tomato Sauce
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 10
Ingredients: 2 L (8 cups) of prepared 500 g (1 lb) of mushrooms, sliced300 g (1/2 lb) of prosciutto ham, chopped30 mL (2 tbsp) of sage, chopped50 mL (3 tbsp) of olive oil

Bored of the same old pasta recipes? Try adding mushrooms, prosciutto and sage to your next tomato sauce for a flavourful possibility.

Difficulty:	15/20
Yield serving:	10
Preparation time:	10 minutes
Cooking time:	15 minutes

Difficulty

15/20

Yield serving

Preparation time

10 minutes

Cooking time

15 minutes

Ingredients

2 L (8 cups) of prepared
500 g (1 lb) of mushrooms, sliced
300 g (1/2 lb) of prosciutto ham, chopped
30 mL (2 tbsp) of sage, chopped
50 mL (3 tbsp) of olive oil

Preparation

Prepare tomato sauce according to package instructions, keep warm and set aside.
In a large frying pan add oil. Once hot, add mushrooms and saute until brown.
Add in the prosciutto ham and the sage to the mushroom and cook until the prosciutto has browned.
Add the mushroom and prosciutto mix to the tomato sauce, let simmer while stirring frequently. Serve over pasta and enjoy.

Spoon this sauce over absolutely any pasta for a satisfying lunch or dinner meal.