Creative Culinary Solutions

Fresh Italian Summer Salad

When tomatoes are in season this salad is not to be missed.

Difficulty: 10/20
Yield serving: 10
Preparation time: 10 minutes
Cooking time: 0 minutes
Italian Summer Salad

Difficulty

10/20

Yield serving

10

Preparation time

10 minutes

Cooking time

0 minutes

Ingredients

  • 15 mL (1 tbsp) LUDA Booster Italian Booster
  • 250 mL (1 cup) Canola oil
  • 100 mL (7 tbsp) Red wine vinegar
  • 2 L (8 cups) Tomatoes, chopped
  • 750 mL (3 cups) Mozzarella cheese, chopped
  • 1 L (4 cups) Cucumber, seeded, chopped

Preparation

  1. In a large bowl whisk together the vinegar and the Booster. Continue whisking and slowly drizzle in the olive oil.
  2. Combine the vegetables and the cheese in a separate bowl and mix well.
  3. Pour the vinaigrette over the vegetables and coat evenly. Serve and enjoy.

Cut up any leftover bread into clubes and toss in the oven until crispy. Add these croutons to the salad once cooled.

Ingredients

  • 15 mL (1 tbsp) LUDA Booster Italian Booster
  • 250 mL (1 cup) Canola oil
  • 100 mL (7 tbsp) Red wine vinegar
  • 2 L (8 cups) Tomatoes, chopped
  • 750 mL (3 cups) Mozzarella cheese, chopped
  • 1 L (4 cups) Cucumber, seeded, chopped

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