Creative Culinary Solutions
Butter Chicken Burritos
An Indian take on burritos that filled with creamy butter chicken, a tasty chickpea curry, tangy pickled red onions and a fresh cilantro chutney.
| Difficulty: | 5/20 |
| Yield serving: | 4 |
| Preparation time: | minutes |
| Cooking time: | minutes |
Preparation
- Cook chicken breast cubes until done. Mix in the prepared and warmed up Butter Chicken Sauce.
- Assemble burritos and grill until golden brown, about 2-4 minutes per side.
Related Products
LUDA Inspiration
Instant Butter Chicken Sauce Mix
4 X 490 G Bag
334072
- Halal certified
- Instant - just add water
- International flavour
- Kosher dairy
- No MSG
- No Added MSG
- No artificial colours or flavours
- Vegetarian
- Retherm Stable
- Steam Table Stable
- Freeze Thaw Stable
LUDA Inspiration
Instant Sriracha Sauce Mix
4 X 990 G Bag
334062
- Clean Label
simple ingredients - Allergen Free (big 10)
- Gluten friendly
- Halal certified
- Instant - just add water
- International flavour
- Kosher pareve
- Low or reduced sodium
- No MSG
- No Added MSG
- No artificial colours or flavours
- Vegan
- Vegetarian
- Gluten free
Ingredients
- 1 cup (250 mL), prepared, of Instant Butter Chicken Sauce Mix
- 1 cup (250 mL) of chicken breasts, cut into cubes
- 1/4 cup (68 mL) of pickled red onions
- 1/4 cup (68 mL) of cilantro chutney
- 1 cup (250 mL) of Basmati rice, cooked
- 4 (10 inch) tortillas
- 1/4 cup (68 mL) of paneer, queso fresco, or feta
- 1 cup (250 mL) of chickpea curry
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