Creative Culinary Solutions
Chicken on the Fly
This quick recipe makes great use of french onion soup mix as a seasoning alternative.
| Difficulty: | 5/20 |
| Yield serving: | 10 |
| Preparation time: | 5 minutes |
| Cooking time: | 5 minutes |
Preparation
- Preheat the oven to 350˚F.
- In a mixing bowl add onion soup mix, brown sugar, ketchup and water, mix well.
- Place chicken in a pan and pour sauce over top of the chicken.
- Cover the pan and cook until the chicken is cooked through about 1.5 hours. Serve and enjoy.
Related Products
LUDA Original
Onion Soup Mix
1 X 4.5 kg Tub
330580
- No Added MSG
- Steam Table Stable
- Freeze Thaw Stable
LUDA Original
Onion Soup Mix
1 X 10 kg Carton
330538
- No Added MSG
- Steam Table Stable
- Freeze Thaw Stable
LUDA ED
Onion Soup Mix
1 X 4.5 kg Tub
330206
- Halal certified
- Kosher pareve
- No Added MSG
- No artificial colours or flavours
- Vegan
- Vegetarian
- Steam Table Stable
- Freeze Thaw Stable
Ingredients
- 50 g (2 oz) Onion Soup Mix
- 2 kg (4 lbs) of chicken breasts
- 230 mL (1 cup) of brown sugar
- 230 mL (1 cup) of ketchup
- 230 mL (1 cup) of water
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