This seasoned plant-based ground beef is an excellent alternative to meat. It contains a wealth of complete soy protein and is a good source of dietary fiber. Contains 85% less fat than regular beef.
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Attributes
Halal
Kosher Pareve
No Artificial Colour
No Artificial Flavor
Trans Fat Free
Vegan
No added Msg
Low Fat (<3g/serving)
Gluten free
Serving suggestion
- Use as an extender in meat or protein patties and meatloaf, stews and soups. Use as vegetarian meat substitute in virtually any recipe calling for ground beef or turkey, such as tacos, shepard’s pies, meatballs and burgers.
Preparation
To prepare: | 315 g | 10 kg |
Mix: | 125 g (~1 cup) | 4 kg |
Boiling Water: | 200 mL | 6.4 L |
Add boiling water to mix, stir and let it stand for 7-10 min. After all the water is absorbed, set mix aside to cool.
Ingredients
Soy protein flour, Corn flour, Canola oil, Hydrolyzed plant protein (corn, soy), Dehydrated vegetables (tomatoes, onions, garlic), Yeast extract, Corn starch, Colour (caramel), Spices, Herbs.
Allergens
Allergens : Soy.
Sensitizers : Corn; Garlic; Onion;
Formats
Pack size :
1 X 4 kg Tub
Servings per case : 128
Case dimension : 24.9cm W x 24.9cm L x 20.96cm H
Product code : 334051
UPC / SCC : 059668122043
Product Description
A fine, free-flowing, grey-brown powder with brown pieces. Prepares an opaque, medium thick, brown stew with brown pieces. Its beef flavour is enhanced with spices.
Nutrition Facts |
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---|---|---|---|---|
31 g per 78 g serving | ||||
Calories 100 | % Daily Value* | |||
Fat 2.5 g | 3% | |||
Saturated 0.3 g + Trans 0 g |
2% | |||
Carbohydrate 14 g | 5% | |||
Fibre 3 g | 11% | |||
Sugars 3 g | 3% | |||
Protein 10 g | ||||
Cholesterol 0 mg | ||||
Sodium 320 mg | 14% | |||
Potassium 500 mg | 11% | |||
Calcium 75 mg | 6% | |||
Iron 2 mg | 11% |