A dependable product for use in foodservice kitchens. This cost-effective alternative to scratch made soups - ideal for when time or trained staff is lacking _ can help provide the reliable consistency you are looking for in your kitchen. Simple to prepare using water, this concentrated shelf-stable product saves space and insures a consistent flavour and appearance. Prepares instantly in boiling water.
Attributes
No Artificial Colour
No Artificial Flavor
Trans Fat Free
Low Fat (<3g/serving)
Instant
Serving suggestion
- Enhance the flavours in your veal stock or beef-based soup. Use as a rub on a beef roast. Complement the flavours of a beautiful beef bourgignon.
Preparation
| TO PREPARE: | 1 L | 102 L |
| BASE: | 50 g | 5 kg |
| BOILING WATER: | 1 L | 100 L |
Add base to water, stirring. Simmer 1 minute.
Ingredients
Sugars (dextrose, glucose solids, sugar), Salt, Unbleached wheat flour, Canola oil, Monosodium glutamate, Caramel, Silicon dioxide, Onion powder, Spices, Hydrolyzed soy protein, Disodium guanylate, Disodium inosinate, Beef extract, Flavour (includes celery).
Allergens
Allergens : Wheat (gluten), Soy.
Sensitizers : Celery; Corn; MSG; Onion;
Formats
Pack size :
1 X 5 kg Tub
Servings per case : 408
Case dimension : 24.9cm W x 24.9cm L x 20.96cm H
Product code : 330810
UPC / SCC : 059668101789
Product Description
A fine, free-flowing, light grey powder. Prepares an opaque medium brown broth. Its beef flavor is balanced with mild spices.
Nutrition Facts |
||||
|---|---|---|---|---|
| 13 g per 250 mL serving | ||||
| Calories 35 | % Daily Value* | |||
| Fat 0.4 g | 1% | |||
|
Saturated 0 g + Trans 0 g |
0% | |||
| Carbohydrate 8 g | 3% | |||
| Fibre 0 g | 0% | |||
| Sugars 4 g | 4% | |||
| Protein 0.4 g | ||||
| Cholesterol 0 mg | ||||
| Sodium 1420 mg | 62% | |||
| Potassium 0 mg | 1% | |||
| Calcium 0 mg | 0% | |||
| Iron 0.2 mg | 1% | |||
