A dependable product for use in foodservice kitchens. This cost-effective alternative to scratch made soups - ideal for when time or trained staff is lacking _ can help provide the reliable consistency you are looking for in your kitchen. Simple to prepare using water, this concentrated shelf-stable product saves space and insures a consistent flavour and appearance. Prepares instantly in boiling water.
Attributes
No Artificial Flavor
Trans Fat Free
No added Msg
Low Fat (<3g/serving)
Instant
Serving suggestion
- Enhance the flavours in your chicken stock, broth or soup. Season rice, breakfast potatoes or dressings. Add to pizza dough for added flavour.
Preparation
| TO PREPARE: | 1 L | 585 L | Base: | 31 g | 18 kg |
| Boiling Water: | 1 L | 581 L |
Add base to water, stirring. Simmer 1 minute.
Ingredients
Sugars (dextrose, glucose solids, sugar), Salt, Chicken fat (includes rosemary extract), Flour (wheat), Hydrolyzed plant protein (soy, corn), Garlic powder, Disodium guanylate, Disodium inosinate, Spices, Flavour (includes celery, onion), Parsley, Turmeric, Tartrazine.
Allergens
Allergens : Wheat (gluten), Soy.
Sensitizers : Celery; Corn; Tartrazine (FDC Yellow 5); Garlic; Onion;
Formats
Pack size :
1 X 18 kg Carton
Servings per case : 2340
Case dimension : 23.8cm W x 29.4cm L x 45.7cm H
Product code : 333636
UPC / SCC : 059668119050
Product Description
A fine, slightly cohesive, green-yellow powder with green flakes. Prepares an opaque, green-yellow broth with green flakes. Its mild chicken flavour is enhanced with celery notes.
Nutrition Facts |
||||
|---|---|---|---|---|
| 8 g per 250 mL serving | ||||
| Calories 25 | % Daily Value* | |||
| Fat 0.5 g | 1% | |||
|
Saturated 0.2 g + Trans 0 g |
1% | |||
| Carbohydrate 4 g | 1% | |||
| Fibre 0 g | 0% | |||
| Sugars 2 g | 2% | |||
| Protein 0.1 g | ||||
| Cholesterol 0 mg | ||||
| Sodium 1040 mg | 45% | |||
| Potassium 0 mg | 1% | |||
| Calcium 0 mg | 0% | |||
| Iron 0.1 mg | 1% | |||
