Delicious instant hollandaise sauce that will help you create flavourful dishes reduced in sodium. Its delightful and distinct lemon and onion flavour predominates. Vegetarian and certified Kosher and gluten free.
Attributes
Kosher Dairy
Low or reduced sodium
Low Sodium
No Artificial Colour
No Artificial Flavor
Trans Fat Free
Vegetarian
Steam Table
Retherm
No added Msg
Low Fat (<3g/serving)
Instant
Gluten free
Freeze Thaw Stable
Serving suggestion
- Drape over eggs benedict, an omelet or a breakfast poutine or pizza. - Pour over a piece of fish or steamed vegetables. - Use as a mother sauce to create derivatives, such as a Bearnaise or Bavarian sauce. - Replace butter and eggs in recipes for muffins and cakes.
Preparation
| To prepare: | 3.25 L |
| Mix: | 691 g |
| Cold or Hot* Water: | 3 L |
Add mix to 3/4 of the water, stirring vigorously with a whisk. Add the remaining water and stir. Heat and hold above 65°C (150°F). Stir before serving. *>65°C/150°F
Ingredients
Modified milk ingredients, Sugars (glucose solids, dextrose, sugar), Modified corn starch, Hydrolyzed plant protein (soy, corn), Canola oil, Salt, Butter oil, Citric acid, Disodium guanylate, Disodium inosinate, Flavour (includes onion), Mono and diglycerides, Sodium stearoyl-lactylate, Colour (turmeric, paprika).
Allergens
Allergens : Milk, Soy.
Sensitizers : Corn; Onion;
Formats
Pack size :
4 X 691 g Bag
Servings per case : 433
Case dimension : 23.7cm W x 35.1cm L x 15.8cm H
Product code : 333506
UPC / SCC : 50059668118065
Product Description
A fine, free-flowing, light yellow powder. Prepares an opaque, medium thick, green-yellow sauce. Its distinct lemon and onion flavour predominates.
Nutrition Facts |
||||
|---|---|---|---|---|
| 7 g per 30 mL serving | ||||
| Calories 25 | % Daily Value* | |||
| Fat 0.3 g | 0% | |||
|
Saturated 0.1 g + Trans 0 g |
1% | |||
| Carbohydrate 5 g | 2% | |||
| Fibre 0 g | 0% | |||
| Sugars 2 g | 2% | |||
| Protein 1 g | ||||
| Cholesterol 0 mg | ||||
| Sodium 135 mg | 6% | |||
| Potassium 50 mg | 1% | |||
| Calcium 30 mg | 2% | |||
| Iron 0 mg | 0% | |||
