Attributes
No Artificial Flavor
Trans Fat Free
Vegetarian
Steam Table
Msg Free
No added Msg
Low Fat (<3g/serving)
Gluten free
Freeze Thaw Stable
Serving suggestion
- Use as a mother sauce to create derivatives, such as a primavera or carbonara. Marinade a pork loin or chicken to enhance their flavour and keep them tender and moist.
Preparation
| 1 L | 200 L | |
| Mix: | 100 g | 20 kg |
| Cold Water: | 250 mL | 50 L |
| Boiling Water: | 550 mL | 110 L |
Whisk together first 2 ingredients. Add to boiling water, stirring. Bring back to boil, reduce heat, simmer 3 minutes, stirring.
Ingredients
Sugars (maltodextrin, glucose solids), Rice flour, Modified milk ingredients, Salt, Modified corn starch, Flavour (includes milk), Mono and diglycerides, Sodium stearoyl-lactylate, Yeast extract, Lactic acid, Calcium lactate, Salt, Disodium guanylate, Disodium inosinate, Tartrazine, Sunset yellow FCF.
Allergens
Allergens : Milk.
Sensitizers : Corn; Tartrazine (FDC Yellow 5); Sun yellow (FDC Yellow 6);
Formats
Pack size :
1 X 20 kg
Servings per case : 1600
Case dimension : 28.41cm W x 31.43cm L x 39.68cm H
Product code : 334168
UPC / SCC : 059668123637
Product Description
A fine, slightly cohesive, cream coloured powder. Prepares a cream coloured, thick, opaque sauce.
Nutrition Facts |
||||
|---|---|---|---|---|
| 12.5 g per 125 mL serving | ||||
| Calories 45 | % Daily Value* | |||
| Fat 1 g | 1% | |||
|
Saturated 0.4 g + Trans 0 g |
2% | |||
| Carbohydrate 9 g | 3% | |||
| Fibre 0 g | 0% | |||
| Sugars 3 g | 3% | |||
| Protein 1 g | ||||
| Cholesterol 0 mg | ||||
| Sodium 480 mg | 21% | |||
| Potassium 75 mg | 2% | |||
| Calcium 20 mg | 2% | |||
| Iron 0 mg | 0% | |||
