Cream color smooth buttery paste with pungent, garlicky taste and flavour. This quality garlic spread is gluten and milk free, reducing the amount of allergen related concerns with customers.
Attributes
Kosher Dairy
Gluten free
Serving suggestion
- Use in classic table service with bread, starches (rice/potatoes/pasta), grilled proteins or fish. Also use to season corn on the cob or vegetables in a stir-fry.
Preparation
Use as required. Caution: Must be cooked (>74 ° C) before consuming.
Ingredients
Margarine (canola oil, water, modified palm oil, salt, vegetable monoglycerides, sunflower lecithin, citric acid, natural flavour, annatto and turmeric, vitamin A palmitate, vitamin D2), Water, Garlic, Canola oil, Modified milk ingredients, Sea salt, Herbs, Citric acid.
Allergens
Allergens : Milk.
Sensitizers : Garlic;
Formats
Pack size :
1 X 20 kg Box
Servings per case : 667
Case dimension : 26.4cm W x 39.4cm L x 26.7cm H
Product code : 350325
UPC / SCC : 059668123521
Product Description
Cream color smooth buttery paste with pungent, garlicky taste and flavour.
Nutrition Facts |
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---|---|---|---|---|
30 g per 30 mL serving | ||||
Calories 120 | % Daily Value* | |||
Fat 12 g | 16% | |||
Saturated 2 g + Trans 0 g |
10% | |||
Carbohydrate 1 g | 0% | |||
Fibre 1 g | 4% | |||
Sugars 0 g | 0% | |||
Protein 0.2 g | ||||
Cholesterol 0 mg | ||||
Sodium 180 mg | 8% | |||
Potassium 20 mg | 1% | |||
Calcium 0 mg | 0% | |||
Iron 0.2 mg | 1% |